Tuesday, July 28, 2009

It seems like yesterday that he was born. Now he is ready to explore the world.

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Recipe for Oreo Truffles - highly recommended by Heather Cornelius

  • 18 oz package oreos - finely crushed
  • 8 oz package cream cheese softened
  • 1 pound baking chocolate, melted (anykind you like)
  • In a large mixing bowl combine crushed oreos and softened cream cheese. Beat with a mixer on low until well blended.
  • Form 1 inch balls by hand. Dip in melted chocolate and place on cookie sheet covered with waxed paper.
  • Refridgerate 1 hour or until firm. Then eat and of course share them with someone. This recipe makes about 50 truffles.

Oreo Truffles made by Heather - of course dark chocolate was used!

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Ivins, UT, United States
Lance, Kathleen, Clayton, Dylan and Brayden Hall